In honor of Celiac Awareness Month, we rounded up our top 5 most popular gluten-free recipes.
These yummy energizing pancakes can be prepped in just 5 minutes and use naturally gluten-free oats or oat flour in place of traditional flour.
Get the recipe here.
Another excuse to eat pizza? We're sold. Add your favorite toppings and this beauty is good to go!
Get the recipe here.
This raspberry apple crisp is about as simple and basic as they come, and though it’s vegan and gluten-free, it’s just as delicious as any traditional version we've tried. Top it with some non-dairy ice cream and dig in with family and friends!
Get the recipe here.
1. Zucchini Pizza Boats
A healthier low carb pizza that's naturally gluten-free? Sign us up!
Get the recipe here.
2. 20-Minute Healthier Buffalo Cauliflower Bites
We'll give up chicken wings in a heartbeat for these tasty little bites. Delicious as a main dish served with rice or as an appetizer, all you need for this recipe is 20 minutes and 5 ingredients--many of which you probably already have in your pantry.
Get the recipe here.
3. Easy Matcha Blender Pancakes
These yummy energizing pancakes can be prepped in just 5 minutes and use naturally gluten-free oats or oat flour in place of traditional flour.Get the recipe here.
4. Cauliflower Pizza Crust
Another excuse to eat pizza? We're sold. Add your favorite toppings and this beauty is good to go! Get the recipe here.
5. Raspberry Apple Crisp
This raspberry apple crisp is about as simple and basic as they come, and though it’s vegan and gluten-free, it’s just as delicious as any traditional version we've tried. Top it with some non-dairy ice cream and dig in with family and friends! Get the recipe here.