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CANCELED: Free Cooking Class: Plant-based Everyday Cooking in Shrewsbury
April 15, 2020 @ 6:00 pm - 7:00 pm
Simple and easy recipes to boost the flavor of your everyday healthy meals. Brought by Yondu vegetable Umami and a Michelin Star trained Chef.
Yondu Vegetable Umami is the newest sauce at Dean’s, an all-natural sauce for cooking that makes any vegetable taste delicious.
Chef Jaume Biarnes is the Director of Yondu Culinary Studio in New York. A culinary center to promote plant-rich healthy diets for the home-cooks. Chef Jaume has more than 20 years of experience working in high-end European Restaurants. Now he’s going to unveil the secrets of this magic sauce that top Chefs are using, and how it can make even the simplest veggie dishes taste great in your kitchen. Tastings are included!