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Food & Recipes
These quick and easy quesadillas are made with high-quality organic and non-GMO ingredients, and can feed a family of four for under $25!   Ingredients:   Base: Organic Valley Shredded Cheddar: $4.99 Dean's Black Bean and Corn Salad (made with organic ingredients): $3.77 Maria and Ricardo's 8" Non-GMO Flour Tortillas: $3.49   Toppings: Organic Valley Sour Cream: $2.99 Dean's Own Guacamole (made with organic ingredients): $4.94 Field Day Organic Salsa: $2.99   Total: $23.17*     Instructions: Coat the bottom of a frying pan with your cooking oil of choice (we used avocado oil) and place over medium heat. Place a tortilla in the frying pan, laying it flat. Cover the tortilla with [...]
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Food & Recipes
There's nothing better than fresh local organic sweet corn! Take it to the next level by grilling it and topping it with homemade vegan lime cream, cilantro, and hemp seeds.   Serves 6 (recipe is easily modified to serve as many or few as you’d like!)   Ingredients: 12 ears of fresh organic local sweet corn 1 cup of organic cashews (we like to soak them in water for at least 4 hours) 1/3 cup fresh organic lime juice (about 3 limes juiced) 3 tablespoons coconut milk 1/8 teaspoon sea salt 1/4 cup water 1/2 bunch chopped fresh organic cilantro Hemp seeds to garnish     Instructions: Preheat [...]
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Food & Recipes
INGREDIENTS 1 red onion, diced 3 stalks of celery, diced 1/4 cup Earth Balance Buttery Spread 1 1/2 tsp. onion powder 1 1/2 tsp. garlic powder 8 cups vegetable broth (7 cups + 1 cup separated) 2 russet potatoes, peeled and diced into cubes 1 bag of frozen corn 1 cup raw cashew pieces 1 cup vegan cheddar cheese (i.e. Daiya) 2 Tbsp minced parsley (fresh or dried) INSTRUCTIONS In a stock pot, melt the Earth Balance over medium heat. Add the onions, a pinch of salt and allow the onions to sweat for a minute or two. Then add the [...]

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