semi-homemade
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Food & Recipes
There is something so simple, yet so delicious, about pumpkin pie. This recipe is made with wholesome, organic ingredients, and it's so easy to make! It's the perfect compliment to your Thanksgiving meal. The bonus: nearly all of the ingredients are on sale this month. Ingredients: 1 can Farmer’s Market Organic Pumpkin 3/4 tsp Organic Ground Cinnamon 1/2 tsp Organic Ground Nutmeg 1/4 tsp Organic Ground Ginger 1/4 tsp Organic Frontier Ground Cloves 1/2 tsp salt 2 - 7 oz. Let's Do Organic Creamed Coconut 2 eggs, slightly beaten 1 9” Wholly Wholesome Pie Shell Instructions: Mix pumpkin and spices together. Add remaining filling ingredients. Mix slowly, [...]
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Food & Recipes
It doesn't get much easier than this. If you can turn on a stove and dump things into a pot, you can make this delicious semi-homemade organic vegetarian soup. Prep Time: 5 Minutes Cook Time: 15-20 Minutes Serves: 4-5 Ingredients 1 Can Crushed Organic Tomatoes 1 Box Organic Vegetable Broth -- we used Field Day 1 Can Organic Navy Beans -- we used Field Day 1 Box Organic Tortellini  -- we used Artisola 1 Bag Organic Frozen Spinach or Kale -- we used Woodstock Optional: Chopped Organic Basil Chopped Organic Parsley Parmesan Cheese -- we used Organic Valley Instructions Take a large pot and place [...]
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Food & Recipes
Prep Time: < 5 minutesCooking Time: 6-8 hoursServings: 4 INGREDIENTS 1 ~15oz. Jar Salsa Verde (we used Xochitl) 1 ~14oz. Jar Chicken Bone Broth (we used Epic) 4 Chicken Breasts or Thighs (we used two packages of Red Wheelbarrow thighs)  INSTRUCTIONS Dump everything into the slow cooker, fill the empty salsa jar with water and pour it over top. Cook on low 6-8 hours, or until chicken pulls apart. (Pro tip: chicken thighs tend to work better than chicken breasts the longer you plan to have them cook). Serve over rice, in tacos, or over a southwestern salad and enjoy!
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Food & Recipes
    It’s time to say adios to summer with a Labor Day bash and lots of good food. Make your Labor Day labor-free with some of our favorite no-fuss options. You’ll have time to get out there and enjoy your day off with your friends and family.   Vegan Ready-To-Cook Burgers   1. Gardein Beefless Burgers Beefless and delicious, with 65 percent less fat than a traditional hamburger, this delicious patty is easy to prepare and packs 16g of protein per serving. Throw them on the grill with some sliced pineapple and teriyaki sauce, or smother them in barbecue sauce and top with creamy coleslaw!   2. Beyond Meat Plant-Based Patties This burger is [...]
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Food & Recipes
For this week's #WhatsForDinnerWednesday, we're taking Jar Goods Vodka Sauce, which is made right in Hoboken, NJ (we love supporting local businesses!), and we're pairing it with Artisola Organic Spinach & Cheese Ravioli. It doesn't get much easier than this! The best part about these delicious pastas: they're made in facilities that are powered by 100% renewable electricity. ♻️ INGREDIENTS: Jar Goods Classic Vodka Sauce Artisola Organic Spinach & Cheese Ravioli INSTRUCTIONS​: Add raviolis to 4 quarts of boiling water, stir immediately. Boil Gently for 4 to 5 minutes. Scoop raviolis out of water and strain to avoid breaking. Toss with vodka sauce and [...]

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